If you’re a fan of earthy flavors, then you’ll love these sage recipes!
Here are some of the best sage-infused dishes on the entire web so you can enjoy the herb in all its forms.
This fragrant earthy herb is perfect for adding flavor to all kinds of dishes
.
From main courses to side dishes and even desserts, there is definitely something for every palate
.
So read on for some delicious ideas that will take your taste buds on a wild ride
.
1. Brown Butter Sage Pan
If you’re looking for a delicious and simple chicken dinner, look no further! This chicken dinner
is a
frying pan meal that’s ready in an instant but still tastes like comfort food
.
Feast your taste buds on tons of flavors from the addition of golden butter with sage, white wine, and lemon juice
.
This dish is definitely one you’ll want to try if you’re in a hurry but still want something tasty.
2. Brown Butter
and Sage Paste This brown and sage butter paste is the definition of easy and elegant.
It only takes 30 minutes to do, but it’s very tasty and impressive
.
Cook the pasta, brown the butter, add the sage, season and mix it in a bowl to infuse the flavors
.
This recipe is perfect for those busy weeknights when you need something quick but delicious!
3. Autumn pasta
with goat cheese, sage and pumpkin If
you’re looking for a cozy and comforting dish to usher in autumn, this will be your favorite!
There’s something about the combination of pumpkin and sage that screams autumn. And topped with a few crispy fried sage leaves and goat cheese?
That’s the perfect ending
.
Plus, it’s full of vibrant colors and full of healthy ingredients that will keep you feeling great
.
4. Fried
Sage Leaves Sage leaves,
fried or not, can be used to cover all your fall dishes for a sophisticated finish
.
But if you’re like me, you’ll only want to eat them by a handful
.
I love sage for its amazing taste and because it’s one of the few herbs that plays very well with almost every flavor in food.
The leaves are delicately crunchy, and make a beautiful garnish to any dish. Plus, they’ll taste like the most delicious fall snack.
5. Pan-fried gnocchi
in brown butter sage sauce
Crispy carby bites of heavenly goodness: that’s what these pan-fried gnocchi are all about
.
This dish is one of my all-time favorites. It has a balance of crunchy, chewy and creamy textures.
Golden butter makes this dish extra rich and decadent. Sage adds a warm, earthy flavor that pairs perfectly with gnocchi.
6. Ravioli with golden butter and crispy sage
I like easy recipes that don’t require a ton of prep time or ingredients. So when I long for something warm and comforting for dinner, this is my option.
It’s almost everything you’ll want in a dish: comforting, cozy and full of rich flavor. It will definitely be your new favorite way to enjoy ravioli!
7. Easy roast chicken with sage
Who has time to make a roast chicken for the whole family? You do it when it’s that easy
!
The buttery yogurt cream makes the chicken juicy and tasty, and the sage makes it super fragrant and rich
.
So what are you waiting for? Take your regular roast chicken recipe to the next level and dig deeper!
8. Lemon zest sage
tea
Nothing beats the comforting feeling of having a good cup of tea on days when you’re feeling depressed. And this lemon sage tea recipe captures that warm feeling.
This tea is healthy and refreshing, and relieves sore throats, colds and colds. The best part? You can enjoy it hot or cold!
9. Cauliflower Soup with Garlic and Sage
This creamy, dreamy, tasty soup is my new favorite thing. I know, I say it a lot.
But this one is different! This one has cauliflower, plus a bunch of other things that make it taste amazing, like garlic and sage.
And it’s all mixed together to make the creamiest soup you’ve ever tasted.
Then, you can top it with this crunchy crunchy and crunchy pine nuts to add texture and flavor.
10. Chicken Piccata with Golden Sage Butter with Mushroom Paste
This dish is the kind of comfort food you can make on a Tuesday, but it feels like a Friday night treat
.
The chicken is lightly breaded, scorched until golden brown drizzled with a buttery lemon sauce. It is served on a bed of abundant mushroom paste.
A handful of sage leaves are fried to crispy perfection, making an addictive garnish.
It’s a luxurious meal that’s easy to make and absolutely delicious!
11. Make-Ahead Cider and Sage
Gravy Gravy
Gravy Gravy is great and all, but it’s no secret that it’s a headache.
But this first thing in the morning cider sauce is the answer! It combines sweet and earthy flavors perfect for all types of pairings.
The best part? You can store it in your refrigerator and reheat it until it’s ready to eat.
12. Roasted Pumpkin Sage Soup
Nothing says it falls like a steaming bowl
of pumpkin sage soup! This pumpkin sage soup is the
perfect way to start any meal, especially on holidays
.
The aroma of roasted pumpkin with sage throughout the house is enough to make you relax and feel comfortable
.
A bowl of this soup definitely feels like a warm hug!
13. Apple Cider Sage Pork Chops
If you are looking for a spectacular meal that will impress even your most demanding guests, this recipe is for you!
The star of this dish is, of course, pork chops. It is brined in apple cider and cooked with apples and sage to infuse sweet and sour flavors.
One bite of this dish feels like an explosion of flavors tingling your mouth.
14. Mushrooms on toast
If you love mushrooms and
bread, this recipe is for you. It’s all the good things everyone loves packed in one bite!
The crispy, buttery toast served with tender mushrooms infused with garlic and wine has a heavenly flavor. Once you garnish it with fresh sage, it’s divine!
15. Brussels Sprouts and
Chestnuts with Sage and Lemon
This side is earthy and perfect for autumn, but you’ll want to do it all
season.
Brussels sprouts, chestnuts and sage form the perfect trio of autumn flavors
.
Combine them with shallots and lemon zest to create a dish full of rich and seasonal goodness
.
16. Baked chicken meatballs with sage
Sometimes, you’ll need a quick, easy meal that tastes like it’s taking all day to make. These baked sage and chicken dumplings are that food!
You can never go wrong with chicken dumplings. These sage and herb flavors are full of tasty and bold flavor that makes you want to keep eating.
They are also the perfect appetizer! It’s because they’re bite-sized, and your guests will love getting a little taste in their mouths.
17. Mashed
Sage Potatoes
When you want a smooth, creamy accompaniment to your meal,
this mashed potatoes with sage is just what you need. The taste of
sage is rich and earthy, making it an ideal complement to this rich buttery mashed potatoes. The
aroma of golden butter carries this dish on top!
18. Sage
pesto
If you’re a fan of pesto and the earthy taste of sage, then this recipe is your thing
.
This recipe is loaded with autumn flavors like sage, Italian parsley, pistachios, goat cheese, Parmesan cheese and garlic
.
It is perfect to mix with pasta or use as an extension in sandwiches
. 19. Pumpkin sage crackers
What makes these cookies so tasty is the combination
of pumpkin puree and fresh
sage.
The mash gives it that classic pumpkin flavor and a vibrant orange color, and the sage adds an earthy, savory element that simply screams fallen
.
It’s the perfect snack to eat along with a cup of coffee while watching the leaves fall outside your window
. 20. Baked
Pork Chops
with Juicy Garlic with Sage Butter
If you’re looking for a dinner that’s buttery, garlic, and incredibly delicious, you’ve come to the right place
.
It is the perfect blend of salty and buttery
.
Every bite of these tender pork chops simply melts in your mouth, and butter composed of garlic sage keeps them super juicy.
Plus, this recipe is so easy to follow that anyone can make it!
